At Premier BBQ, we let the clock decide when the brisket is ready — not the lunch rush. Slow-smoked over post oak, served with the warmth of South Texas hospitality.
Premier BBQ started with a simple belief: if you're going to smoke meat, do it right. That means low and slow over real post oak, never rushing a batch, and treating every cut with the respect it deserves.
Located on 10th Street in the heart of Floresville, we've become a gathering place for families, friends, and anyone who believes barbecue is more than a meal — it's a tradition. Our pit is always lit, our portions are generous, and our door is always open.
Every cut spends hours in the smoker. We never pull meat early to keep a line moving. If it's not ready, it's not ready — and our customers expect nothing less.
Real smoke flavor can't be faked. We smoke everything over genuine post oak — the gold standard for Texas barbecue. No shortcuts, no propane tanks, no compromise.
Our dining room is built for real moments — family dinners, Friday night feeds, and conversations that stretch past the last bite. Come as you are.
Every side, every sauce, every roll starts from raw ingredients. We prep in-house every morning so what reaches your table tastes like it was made today.
Planning a gathering? We cater weddings, church events, corporate lunches, and anything in between. Just call us — we'll handle the smoke.
We're a Floresville business through and through. Our recipes, our rhythms, and our hospitality are shaped by the same traditions that built Texas barbecue.
560 10th St
Floresville, TX 78114-3126
Monday – Saturday: 11:00 AM – 8:00 PM
Sunday: Closed
We cater for parties, gatherings, and special occasions. Call us to discuss your needs and let us handle the food.
Call (830) 391-5025